Rice and shelled red and yellow lentils mix
legumiziosi-misto-di-riso-e-lenticchie-gialle-e-rosse-lofrese-legumi
Rice and shelled red and yellow lentils mix
The “Legumiziosi” were born to fulfil the dual purpose of providing consumers with a dish hat was complete and easy to prepareat the same time.
Il A mix of cereals and legumes, Indeed, a mix of cereals and legumes is part of every culinary tradition and, just as the two crops are synergistic in agriculture, their combination within a meal provides the body with the amino-acids needed for proper nutrition.
To meet the needs of modern consumers, Lofrese has studied combinations of fast-cooking products,aimed at obtaining nutritious and tasty dishes that can be prepared in just 10 minutes.
Ingredients
- 40% Long rice
- 30% Yellow lentils peeled
- 30% Red lentils peeled
NUTRITIONAL VALUE
| Average value | per 100 g |
|---|---|
| Energy kcal (kJ – kcal) | 1417-336 |
| Fat (g) | 2,4 |
| of which saturates (g) | 0,4 |
| Carbohydrate (g) | 53 |
| of which sugars (g) | 0,9 |
| Protein (g) | 19 |
| Fibre | 13 |
| Salt (g) | <0,01 |
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