The organic legumes - 100% Italian contain all the good of our land and offer a wide range of products, carefully selected from the best varieties of local legumes in order to protect biodiversity.
Lofrese's commitment to sustainability for the environment is also reflected in the choice of an environmentally-sustainable packaging, one certified by the FSC® Forest Stewardship Council (FSC), a certification that guarantees a production process that respects the environment, workers’ rights, and local populations.
NUTRITIONAL VALUES
Average values | per 100 g |
---|---|
Energy kcal (kJ – kcal) | 1413 - 336 |
Fat (g) | 4,5 |
of which saturates (g) | 0,8 |
of which monounsaturates (g) | 1,1 |
of which polyunsaturates (g) | 2,7 |
Carbohydrate (g) | 36 |
of which sugars (g) | 1,2 |
Proteins (g) | 28 |
Fibre | 21 |
Salt (g) | <0,005 |
Discover our recipes with Shelled yellow lentils bio
Low in fat and very rich in fibre, carbohydrates, and proteins, legumes are perfect in the kitchen if you want to play with texture, flavours, and combinations, giving free rein to your imagination.
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